Panda Express is an American fast-food chain specializing in Chinese-American cuisine. Founded in 1983 in Glendale, California, it is now the largest Asian fast-food chain in the United States. It has over 2,000 locations in 48 states, Puerto Rico, and the U.S. Virgin Islands. And there is a Panda Express branch located in Irvine Spectrum too, isn’t that fun?
Panda Express is known for its flavorful and tasty food, quick and convenient service, and affordable prices. The menu includes a variety of dishes, including signature items like orange chicken, firecracker chicken, kung pao chicken, and broccoli beef, as well as rice and noodle dishes, sides, and desserts. Let’s take a look at the items people order the most from Panda Express:
1. Orange Chicken
Orange Chicken is a popular dish at Panda Express at Irvine Spectrum. It is a sweet and savory dish made with crispy chicken bites in a tangy orange sauce. It’s a staple dish in Chinese-American cuisine. It is known for its sweet and slightly spicy flavor, tender and juicy chicken, and crispy exterior. It’s often served over steamed rice, making it a filling and satisfying meal.
2. Firecracker Chicken
Firecracker Chicken is a spicy dish made with tender chicken stir-fried with red bell peppers and onions in a sweet and spicy sauce. The chicken is crispy on the outside and tender on the inside. This is a great pick for those who enjoy bold and spicy flavors. This dish is a staple at Panda Express. It is often served over rice, making it a hot and tasty meal that will fill you right up.
3. Beijing Beef
Beijing Beef is a classic Chinese dish. It is made with tender slices of beef and crispy vegetables stir-fried in a sweet and savory sauce. The dish is known for its savory flavors and tender, juicy beef. The combination of crispy vegetables and the flavorful sauce makes this dish a popular choice among those who enjoy Chinese cuisine. It’s a staple at Panda Express at Irvine Spectrum, often served over rice or noodles.
4. Kung Pao Chicken
Kung Pao Chicken is a spicy stir-fry made with tender chicken, peanuts, and vegetables in a bold chili sauce. It’s a classic Chinese dish known for its bold flavors, crunchy peanuts, and tender chicken. The dish is a staple at Panda Express and is often served over rice or noodles. This is the perfect dish to serve someone new to Chinese cuisine in general!
5. String Bean Chicken Breast
String Bean Chicken Breast is a dish made with crispy chicken and fresh green beans in a light garlic sauce. The dish is a combination of crispy chicken, tender green beans, and a flavorful garlic sauce, making it a popular choice among those who enjoy Chinese-American cuisine. This dish is a staple at Panda Express at Irvine Spectrum, often served over rice or noodles, and is the quintessential dish for people who like simple yet satisfying flavors. It is also recommended for people who are watching their weight!
6. Broccoli Beef
Broccoli Beef is a dish made with tender slices of beef and crisp broccoli florets in a savory sauce. This dish is a popular choice among those who enjoy Chinese-American cuisine, known for its savory flavors and tender, juicy beef. The combination of the crisp broccoli and the flavorful sauce makes this dish a staple at Panda Express at Irvine Spectrum—indeed, it is perhaps the most popular menu option!
7. Honey Sesame Chicken
Honey Sesame Chicken is a sweet and savory dish made with crispy chicken bites coated in a sweet honey glaze and sprinkled with sesame seeds. It’s a popular dish in Chinese-American cuisine, known for its sweet and slightly spicy flavor, tender and juicy chicken, and crispy exterior.
8. SweetFire Chicken Breast
SweetFire Chicken Breast is a dish made with crispy chicken in a sweet and spicy glaze, with red bell peppers, onions, and pineapple added for flavor and texture. This dish is a combination of sweet and spicy flavors, tender and juicy chicken, and crispy vegetables, making it a popular choice for those wanting the perfect balance between carbohydrates, protein, and fat.
9. Shanghai Angus Steak
Shanghai Angus Steak is a dish made with tender and juicy cuts of Angus steak stir-fried with bell peppers, onions, and garlic in a bold and savory sauce. This dish is known for its bold flavors, tender steak, and crispy vegetables. If you’re looking for something extra big and heavy on the tummy at Panda Express, then this is the pick for you.
10. Mushroom Chicken
Mushroom Chicken is a dish made with tender chicken and mushrooms stir-fried in a savory sauce. This dish is a popular choice among those who enjoy Chinese-American cuisine, known for its savory flavors, tender chicken, and juicy mushrooms. It’s a staple at Panda Express at Irvine Spectrum, often served over rice or noodles, making it a filling and satisfying meal.
